Kalyan Chat Puri is a type of crispy and hollow puri (fried bread) extensively used in Indian street food, particularly in chaat recipes. These puris are crafted from a dough comprising refined flour (maida) and semolina (sooji), which is rolled out into thin discs and deep-fried until they puff up, achieving a golden-brown hue. The resultant puris are light, airy, and crunchy, making them the perfect vehicle for holding various savory and tangy fillings, commonly found in chaat snacks.
Weight : 250 g