Whole nutmeg has a rich, warm, and slightly sweet flavor with hints of nuttiness and spice. It adds depth and complexity to dishes and beverages, enhancing their overall taste profile. Whole nutmeg can be used in various culinary applications, including baking, cooking, and beverage-making. It is commonly grated or ground and added to dishes such as pies, custards, puddings, sauces, soups, stews, and spice blends like garam masala. In addition to its culinary uses, nutmeg is believed to have medicinal properties. It has been used in traditional medicine for its potential anti-inflammatory, analgesic, digestive, and aphrodisiac effects. However, nutmeg should be consumed in moderation as excessive intake may cause adverse effects. Whole nutmeg has a relatively long shelf life when stored properly in a cool, dark, and dry place. The whole seeds retain their flavor and aroma for an extended period, making them a convenient pantry staple.
Weight : 500g