Product Overview
Bakers White Pepper Powder – 50 g is a finely ground spice made from premium-quality white peppercorns, offering a milder, earthy heat compared to black pepper. Known for its subtle flavor and smooth finish, it is ideal for creamy sauces, soups, stews, and light-colored dishes where visual appeal and delicate spice are essential. A pantry essential for refined cooking.
Key Features
- Pure & Natural: Made from sun-dried, de-skinned white peppercorns with no additives.
- Mild & Smooth Heat: Offers a gentler spice profile, perfect for gourmet and continental dishes.
- Refined Aroma: Adds a subtle, earthy fragrance that complements without overpowering.
- Versatile Use: Ideal for soups, white sauces, mashed potatoes, marinades, and salads.
- Easy-to-Use Pack: Hygienically packed in a 50 g pouch for freshness and convenience.
- No Preservatives: Free from artificial colorants, flavors, or fillers.
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Detail |
Description |
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Brand |
Bakers |
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Type |
Ground Spice |
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Material |
100% White Peppercorns |
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Colour |
Off-white to pale beige |
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Net Quantity |
50 g |
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Features |
Mild heat, aromatic, no additives |
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Usage |
Soups, sauces, salads, marinades |
How to Use
Sprinkle into white sauces, clear soups, mashed potatoes, or stir-fries for gentle heat. Also suitable for marinades or salad dressings where a clean, peppery kick is desired without dark flecks.
Storage Instructions
- Store in a dry, airtight container to prevent moisture absorption
- Keep away from direct sunlight and humidity
- Reseal pack tightly after each use
