Roasted rava is made from durum wheat, which is cleaned, husked, and then ground into coarse particles. The rava is then dry-roasted in a pan or oven until it develops a golden brown color and a nutty aroma. The roasting process helps enhance the flavor and aroma of the rava while also extending its shelf life. It has a golden brown color due to the roasting process and may have a slightly grainy texture. Roasted rava retains most of the nutritional benefits of whole wheat, including fiber, protein, vitamins, and minerals. It is low in fat and cholesterol-free, making it a healthy addition to a balanced diet. The fiber in roasted rava promotes digestive health and helps regulate blood sugar levels. It provides a steady release of energy, making it a good choice for sustained energy throughout the day.
Weight : 1kg
Roasted rava is made from durum wheat, which is cleaned, husked, and then ground into coarse particles. The rava is then dry-roasted in a pan or oven until it develops a golden brown color and a nutty aroma. The roasting process helps enhance the flavor and aroma of the rava while also extending its shelf life. It has a golden brown color due to the roasting process and may have a slightly grainy texture. Roasted rava retains most of the nutritional benefits of whole wheat, including fiber, protein, vitamins, and minerals. It is low in fat and cholesterol-free, making it a healthy addition to a balanced diet. The fiber in roasted rava promotes digestive health and helps regulate blood sugar levels. It provides a steady release of energy, making it a good choice for sustained energy throughout the day.
Weight : 1kg