24 MANTRA Gluten Free Multigrain Atta is carefully crafted from a blend of organic gluten-free grains and seeds, including sorghum (jowar), pearl millet (bajra), finger millet (ragi), amaranth, and flax seeds. This unique combination provides a diverse range of nutrients, including vitamins, minerals, fiber, and antioxidants, making it a wholesome and nutritious alternative to traditional wheat flour. The flour is finely ground to ensure a smooth texture and can be used to prepare a variety of gluten-free dishes, including rotis, chapatis, parathas, pancakes, and baked goods.
Weight : 5 Kg
24 MANTRA Gluten Free Multigrain Atta is carefully crafted from a blend of organic gluten-free grains and seeds, including sorghum (jowar), pearl millet (bajra), finger millet (ragi), amaranth, and flax seeds. This unique combination provides a diverse range of nutrients, including vitamins, minerals, fiber, and antioxidants, making it a wholesome and nutritious alternative to traditional wheat flour. The flour is finely ground to ensure a smooth texture and can be used to prepare a variety of gluten-free dishes, including rotis, chapatis, parathas, pancakes, and baked goods.
Weight : 5 Kg
