Product Overview
Enjoy the authentic taste of Punjab with Desi Treat Sarson Da Saag, a traditional curry masala crafted from mustard greens and a blend of spices. This ready-to-eat veg delicacy brings the comforting flavors of homemade saag directly to your table—no chopping or cooking required. Perfectly balanced and richly flavored, it's ideal with makki di roti, rice, or any flatbread.
Key Features
- Authentic Punjabi Recipe: Combines mustard, spinach, and specialty greens simmered with aromatic spices.
- Convenient & Ready-to-Eat: Skip the prep and serve it hot—just heat and enjoy.
- Nutritious & Wholesome: Full of vitamins, fiber, and plant-based goodness from leafy greens.
- Versatile Serving: Goes well with maize rotis, rice bowls, wraps, or even as a hearty dip.
- Ideal for All Occasions: Great for a quick meal at home, farmhouse stays, or camping trips.
- No Preservatives: Clean ingredients that stay true to traditional taste.
| Detail | Description |
|---|---|
| Brand | Desi Treat |
| Type | Veg Curry Masala – Sarson Da Saag |
| Quantity | 850 g |
| Ingredients | Mustard greens, spinach, fenugreek, herbs, spices, vegetable oil |
| Texture | Smooth, hearty, and slightly coarse from blended greens |
| Flavour Profile | Earthy, mildly spicy, and rich with leafy freshness |
| Packaging | Sealed food-grade pouch or tin (check version) |
| Storage Instructions | Store in a cool, dry place; refrigerate after opening |
Care Instructions
- Heating: Warm in a saucepan over low heat, stirring occasionally, until hot.
- Post-Opening: Transfer to a sealed container and refrigerate; use within 3–4 days.
- Freezing: For extended storage, freeze in airtight containers—use within 2 months.
- Serving Suggestion: Top with a pat of butter or ghee for extra richness.
- Cleanup: Rinse any unused portion back into a storage container promptly to avoid spoilage.