Product Overview
Fresh Agathi Leaves, also known as Turi, are nutrient-packed leafy greens with a slightly bitter and aromatic flavor. Widely used in South Indian and Sri Lankan cuisines, these leaves add unique taste and health benefits to soups, stir-fries, and traditional herbal dishes. Hand-harvested and packed fresh to retain their vibrant quality.
Key Features
- Slightly Bitter & Aromatic Distinctive flavor that enhances both savory and medicinal recipes.
- Rich in Nutrients High in vitamins A and C, iron, calcium, and antioxidants.
- Freshly Harvested Carefully picked and packed to maintain freshness and nutritional value.
- Versatile Culinary Use Ideal for making stir-fries, soups, chutneys, and traditional herbal preparations.
Detail Description
- Diet Type: Vegetarian
- Net Weight: 500 g
Storage Information
Keep refrigerated. Best consumed within 2–3 days for optimal freshness and nutritional benefits.