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Description

Product Overview
Fresh Australian MUTTON Liver is a nutrient-rich organ meat known for its soft texture and distinct flavor. Sourced from healthy, pasture-raised sheep in Australia, this 1 Kg pack is hygienically cleaned and ready to cook. Mutton liver is ideal for quick pan-fried dishes, masala gravies, or traditional liver fry preparations. A powerhouse of iron, vitamins, and minerals, it's perfect for both everyday nutrition and indulgent meals.

Key Features

  • Australian Pasture-Raised Mutton – High-quality source with no added hormones.
  •  Tender & Nutrient-Dense – Rich in iron, vitamin A, B12, and protein.
  •  Hygienically Processed – Cleaned and packed in FSSAI- and HACCP-certified facilities.
  • Ready to Cook – No further cleaning required, just cut to desired size.
  •  Vacuum-Sealed Packaging – Maintains freshness, taste, and safety.
  •  No Exchange or Return – Final sale due to food safety and hygiene guidelines.


Detail Description
Product Type Fresh Australian Mutton Ribs
Cut Style Bone-in rib cuts (medium-sized pieces)
Weight 1 Kg (approximate)
Packaging Vacuum-sealed, food-grade pouch
Storage Instructions Store at 0°C–4°C or freeze at -18°C
Expiry/Shelf Life Use within 3 days if refrigerated or up to 3 months if frozen

 

Care Instructions

  • Store immediately in the refrigerator or freezer after delivery.
  • Do not refreeze once thawed.
  • Cook thoroughly to an internal temperature of 75°C or higher.
  • Ideal for rich gravies, grilled rib platters, or festive preparations.
  • Use before the expiry date for best quality.
  • Product is non-returnable and non-exchangeable.
Fresh Australian MUTTON Liver (No Exchange Or Return On This Item) - 1 Kg
Regular price $15.00

Tax included.

W0038372

In Stock

Product Overview
Fresh Australian MUTTON Liver is a nutrient-rich organ meat known for its soft texture and distinct flavor. Sourced from healthy, pasture-raised sheep in Australia, this 1 Kg pack is hygienically cleaned and ready to cook. Mutton liver is ideal for quick pan-fried dishes, masala gravies, or traditional liver fry preparations. A powerhouse of iron, vitamins, and minerals, it's perfect for both everyday nutrition and indulgent meals.

Key Features

  • Australian Pasture-Raised Mutton – High-quality source with no added hormones.
  •  Tender & Nutrient-Dense – Rich in iron, vitamin A, B12, and protein.
  •  Hygienically Processed – Cleaned and packed in FSSAI- and HACCP-certified facilities.
  • Ready to Cook – No further cleaning required, just cut to desired size.
  •  Vacuum-Sealed Packaging – Maintains freshness, taste, and safety.
  •  No Exchange or Return – Final sale due to food safety and hygiene guidelines.


Detail Description
Product Type Fresh Australian Mutton Ribs
Cut Style Bone-in rib cuts (medium-sized pieces)
Weight 1 Kg (approximate)
Packaging Vacuum-sealed, food-grade pouch
Storage Instructions Store at 0°C–4°C or freeze at -18°C
Expiry/Shelf Life Use within 3 days if refrigerated or up to 3 months if frozen

 

Care Instructions

  • Store immediately in the refrigerator or freezer after delivery.
  • Do not refreeze once thawed.
  • Cook thoroughly to an internal temperature of 75°C or higher.
  • Ideal for rich gravies, grilled rib platters, or festive preparations.
  • Use before the expiry date for best quality.
  • Product is non-returnable and non-exchangeable.
Fresh Australian MUTTON Liver (No Exchange Or Return On This Item) - 1 Kg
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