Product Overview

Appearance & Taste: Golden kiwis have smooth, bronze-colored skin and bright yellow flesh. They are sweeter and less tangy compared to their green counterparts, with a tropical flavor reminiscent of mango and melon.

Key Features

• Immune Support: With vitamin C content surpassing that of oranges, golden kiwis bolster the immune system and aid in collagen production.
• Digestive Health: They contain actinidin, an enzyme that assists in protein digestion, and dietary fiber that promotes gut health. 
• Heart Health: The combination of potassium, vitamin E, and antioxidants supports cardiovascular well-being by regulating blood pressure and reducing oxidative stress.
• Low Glycemic Index: Golden kiwis have a low GI, making them suitable for individuals managing blood sugar levels.