Product Overview
Crunchy, vibrant, and slightly tangy, Fresh Green Capsicum (Bell Peppers) are a versatile ingredient in a wide variety of cuisines. With their firm texture and mildly bitter flavor, they’re perfect for sautéing, stuffing, roasting, or enjoying raw in salads. Grown in nutrient-rich soil and picked at peak freshness, these peppers deliver both taste and nutrition to your meals.
Key Features
- Mild & Tangy Flavor: Adds a fresh, slightly sharp taste to dishes.
- Nutrient-Dense: A good source of vitamin C, vitamin A, and dietary fibe
- Versatile Ingredient: Ideal for curries, stir-fries, grilled dishes, and salads.
- Farm Fresh: Selected for firmness, color, and garden-fresh quality.
Detail Description
Diet Type: Vegetarian
Storage Information
Store refrigerated in a vegetable crisper. Best consumed within 5–7 days of purchase for optimal taste and texture.