Product Overview
Fresh dill leaves, also known as dill weed, are the aromatic, feathery green foliage of the dill plant. Known for their delicate, slightly tangy, and fresh flavor, dill leaves are a popular herb in many culinary traditions, especially in Mediterranean, Eastern European, and Scandinavian cuisines.
Key Features
• Fresh, aromatic flavor
• Versatile in various cuisines
• Rich in vitamins and minerals
• Ideal for garnishing or as a seasoning
Detail Description
Diet Type : vegetables
Item weight : 50 g
Storage Information
Fresh dill typically lasts up to 7 days in the refrigerator when stored properly. It is best used while still vibrant to capture the full flavor.