Product Overview
Treat yourself to the rich, meaty flavor of Fresh King Fish Batang Steaks – a premium seafood choice loved for its firm texture and clean taste. This special offer includes 2 thick-cut steaks, expertly sliced from fresh King Fish (Batang), cleaned and vacuum-packed for maximum freshness. Perfect for pan-searing, grilling, or preparing in spicy coastal-style curries.
Key Features
- Premium King Fish (Batang) – Known for its mild flavor, firm flesh, and few bones.
- Thick-Cut Steaks – 2 generous pieces, cleaned and portioned for ease of cooking.
- Versatile Seafood Cut – Ideal for grilling, pan-frying, baking, or spicy curry preparations.
- Rich in Protein & Omega-3 – Supports heart health and provides lean nutrition.
- Hygienically Processed – Cut and packed in certified, cold-chain facilities.
- Vacuum-Sealed Packaging – Maintains freshness, taste, and food safety.
- Special Offer – Great value on a quality seafood favorite.
- No Exchange or Return – As per food safety and hygiene policy.
| Detail | Description |
|---|---|
| Product Type | Fresh King Fish (Batang) – Steak Cut |
| Quantity | 2 Pcs (Thick-Cut Steaks) |
| Average Weight | ~400–500 g (Total) |
| Processing Style | Steaks (Sliced, Cleaned, and Ready to Cook) |
| Packaging | Vacuum-sealed, food-grade pouch |
| Storage Instructions | Keep refrigerated at 0°C–4°C or freeze at -18°C |
| Expiry/Shelf Life | Use within 2–3 days if refrigerated or up to 2 months if frozen |
Care Instructions
- Store in refrigerator or freezer immediately after purchase.
- Do not refreeze once thawed.
- Rinse lightly before cooking, if desired.
- Cook to an internal temperature of at least 63°C.
- Best consumed before the use-by date for optimal taste and safety.
- This product is not eligible for return or exchange.