Product Overview
Go Earth Rai Small Mustard Seeds – 150 g are certified organic, sun-dried whole seeds harvested from naturally grown mustard plants. Known for their pungent aroma and spicy, nutty flavor, these small mustard seeds are an essential ingredient in Indian tempering (tadka) and spice blends. Ideal for adding depth and zing to dals, pickles, and curries, they are also rich in antioxidants and healthy fats.
Key Features
- Certified Organic: Free from pesticides, synthetic fertilizers, and GMOs.
- Pungent & Aromatic: Releases bold flavor when crackled in hot oil.
- Nutrient-Dense: Naturally contains selenium, omega-3 fatty acids, and dietary fiber.
- Essential Spice: A staple for Indian tempering, pickling, and spice mixes.
- Fresh & Unadulterated: Clean, whole seeds with no artificial additives.
- Sustainably Packaged: Ethically sourced and eco-consciously packed.
Detailed Description
|
Brand |
Go Earth |
|
Type |
Organic Rai (Small Mustard Seeds) |
|
Flavour |
Sharp, earthy, mildly bitter |
|
Net Quantity |
150 g |
|
Texture |
Whole, round seeds |
|
Ingredients |
100% Organic Mustard Seeds (Rai) |
How to Use
Heat in oil until they splutter to release aroma and flavor for curries, dals, and chutneys. Use in pickling blends, spice mixes, or grind for mustard paste. Can also be used in South Indian tempering or infused in cooking oils.
Care Instructions
Store in a dry, airtight container to prevent moisture absorption. Keep away from direct sunlight and humidity. Reseal pack tightly after each use.
