Product Overview
Go Earth Toor / Arhar Dal – 500 g is a certified organic pulse, naturally grown without the use of synthetic pesticides or fertilizers. Rich in protein and dietary fiber, this staple Indian lentil is known for its creamy texture and mild flavor, making it ideal for preparing traditional dals, sambars, and everyday comfort meals. Hygienically packed to preserve freshness and nutrition, it’s a must-have in every health-conscious kitchen.
Key Features
- Certified Organic: Grown without synthetic chemicals, ensuring purity and safety.
- Protein-Rich: Excellent source of plant-based protein, ideal for vegetarian diets.
- Soft Texture & Mild Flavor: Cooks evenly, perfect for dal, khichdi, and stews.
- Unpolished & Natural: Retains natural nutrients with minimal processing.
- No Additives or Preservatives: 100% clean, chemical-free product.
- Hygienically Packed: Sealed to lock in freshness and prevent contamination.
|
Description |
Detail |
|
Brand |
Go Earth |
|
Type |
Certified Organic Pulse |
|
Ingredient |
100% Organic Toor (Arhar) Dal |
|
Colour |
Natural yellow |
|
Net Quantity |
500 g |
How to Use
Rinse thoroughly and soak for 30–60 minutes before cooking. Pressure cook with water, turmeric, and spices for traditional Indian dal. Can also be used in sambars, stews, and lentil-based curries.
Care Instructions
Store in a dry, airtight container to prevent moisture absorption. Keep away from direct sunlight and humidity. Reseal pack tightly after each use