Product Overview
Spm Gemini Brand Rajgara (Amaranth) Flour is made from finely ground amaranth seeds, a highly nutritious and gluten-free alternative to wheat flour. Known for its high protein, fiber, and micronutrient content, it is an excellent choice for health-conscious individuals. Ideal for making gluten-free roti, parathas, and various snacks, this flour offers a rich, earthy flavor and an easy-to-digest option for those with dietary restrictions.
Key Features
- Nutrient-Dense: Rich in protein, fiber, and essential vitamins and minerals.
- Gluten-Free: A perfect alternative for those on gluten-free diets or with gluten intolerance.
- Versatile Use: Suitable for making flatbreads, rotis, snacks, or as a thickening agent in soups and stews.
- High Quality: Made from carefully selected Amaranth seeds, ground to a fine consistency.
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Moisture-Proof Packaging: Sealed to retain freshness and prevent contamination.
| Detail | Description |
|---|---|
| Product Name | Spm Gemini Brand Rajgara (Amaranth) Flour |
| Quantity | 500 grams |
| Type | Amaranth Flour (Rajgara) |
| Brand | Spm Gemini |
| Source | India |
| Packaging | Sealed plastic pouch |
| Storage | Store in a cool, dry place away from moisture |
| Shelf Life | Best before 12 months from manufacturing date |
Care Instructions
- Transfer to an airtight container after opening to retain freshness.
- Store in a cool, dry place away from direct sunlight and moisture.
- Use clean, dry utensils to avoid contamination.
- Consume within the best-before date for optimal quality.