BRAND : LA PATISSERIE
Product Description :
Indulge in the exquisite taste of La Pâtisserie's Chocolate Fondant Heart with Salted Butter Caramel. This dessert is a true masterpiece from the French Boulangerie Pâtisserie, crafted from the finest ingredients including dark chocolate, salted butter caramel, and pasteurised whole egg. Savour the rich, velvety chocolate that is perfectly balanced with a hint of Guérande salt. This fondant heart is a perfect dessert for those special moments or whenever you crave a sweet, decadent treat.
Ingredient :
Product Thawed.
Pasteurised Whole Egg, Sugar, 17.0% Dark Chocolate (Cocoa Mass, Sugar, Natural Vanilla Flavouring, Emulsifier E322 (Soja)), Butter (Milk), 6.3% Salted Butter Caramel (Sugar, Glucose Syrup, Water, Sweetened Condensed Milk, Butter (Milk), Salted Butter (Milk), Guerande Salt, Emulsifier E322 (Sunflower)) Sweetened Condensed Milk, Butter (Milk), Salted Butter (Milk), Guerande Salt, Emulsifier E322 (Sunflower)), Wheat Flour, Cream (Milk) (Milk Cream, Stabiliser E407), Water, Cocoa, Semi-Skimmed Milk Powder, Preparation For Pastry Cream (Starch, Modified Starch, Colourings (E160A, E100 (Milk Contains)). The Product May Contain Traces Of Nuts.Reheat In The Microwave For 45 Seconds At 850W
Allergens :
Eggs, Gluten, Milk
Country of Origin : FRANCE
How to Use :
The Chocolate Fondant Heart with Salted Butter Caramel is easy to prepare. Simply thaw the product and reheat in the microwave for 45 seconds at 850W. Serve it warm to enjoy the soft, gooey centre. It's perfect as an individual dessert, complemented with a dollop of whipped cream or a scoop of your favourite ice cream for an added touch of indulgence.
Suggested Recipes / Uses :
Elevate your dessert experience with these creative uses of the Chocolate Fondant Heart. Serve it with a side of fresh berries for a refreshing contrast, or pair it with a glass of dessert wine for a sophisticated touch. Alternatively, use it as a centrepiece in a dessert platter for a family gathering or a buffet. For a delightful twist, try topping it with some crushed hazelnuts or almonds for added crunch and flavour.
#French Chocolate Fondant#Salted Butter Caramel dessert#Decadent Patisserie dessert#Dark chocolate dessert#Individual dessert options#Gourmet Boulangerie Patisserie#French bakery online#Dessert pairing suggestions.
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What locations does Waangoo deliver in Singapore?
Currently, we deliver to multiple locations including Bedok, Tampines, Pasir Ris, Simei, Woodlands, and Punggol.
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We follow a rigorous selection process to ensure that only the freshest and best quality items are delivered. Multiple internal checks are conducted to verify quality and expiry dates.
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If you are not satisfied with a product, you can return it immediately or within 2 days of delivery. Please contact our customer support team (preferably via WhatsApp) to request a return. Refunds will be issued to the original payment method.
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