BRAND : LA PATISSERIE Product Description : Indulge in the exquisite taste of La Boulangerie's Buns&Burger - Plain. These delightfully soft and light burger buns are crafted to perfection using the finest ingredients like wheat flour, pasteurized barn eggs, sugar syrup, and a pinch of natural flavour. The recipe is enriched with RYE malt flour and a hint of yeast for that classic, heart-warming bakery aroma. The Buns&Burger is a perfect companion for your burgers, sandwiches, and other culinary masterpieces, promising a taste that will delight your palate. Ingredient : Product Thawed.
Wheat Flour, Water, Pasteurized Barn Eggs, Sugar, Sugar Syrup, Vegetable Oil Rapeseed, Wheat Gluten, Yeast, Concentrated Butter (Milk), Skimmed Milk Powder, Salt, Natural Flavour (Contains Alcohol), Emulsifier E471, Milk Protein, Rye Malt Flour, Deactivated Yeast, Colouring E160A. The Product May Contain Traces Of Sesame Seeds. Allergens : Eggs, Gluten, Milk Country of Origin : FRANCE How to Use : La Boulangerie's Buns&Burger - Plain are incredibly versatile and can be used in a variety of ways. They're perfect for making traditional hamburgers or sandwiches, or you can toast them lightly and serve them with your favorite spread. For the best experience, heat the buns slightly before serving to release their full flavor and aroma. Suggested Recipes / Uses : The Buns&Burger - Plain can be used to prepare a classic beef burger, layered with juicy beef patties, fresh lettuce, sliced tomatoes, and topped with gruyere cheese. Alternatively, create a delightful ham and cheese sandwich, complemented with a crunchy salad on the side. For a vegetarian option, use our buns for a delicious veggie burger or a well-seasoned falafel wrap. #La Boulangerie Buns&Burger#plain burger buns#bakery fresh buns#wheat flour burger buns#sandwich buns#high-quality burger buns#versatile bakery product#gourmet boulangerie pâtisserie.