Product Overview
Milky Mist Pure Cow Ghee is made from fresh cow’s milk butter using a traditional slow-cooking method that enhances its rich golden color, nutty aroma, and authentic flavor. Packed in a handy 100 ml container, it is perfect for daily cooking, festive rituals, or as a healthy fat source. Rich in nutrients and free from preservatives, this ghee is a wholesome choice for families seeking purity and taste.
Key Features
- Authentic Taste & Aroma – Prepared from fresh cow’s milk butter with traditional methods.
- Nutrient-Rich – Source of healthy fats, vitamins A, D, E, and K.
- Pure & Natural – No preservatives, colors, or artificial flavors.
- Versatile Use – Ideal for cooking, frying, baking, or as a topping for rotis, rice, and sweets.
- Convenient Pack (100 ml) – Easy-to-use size for small households, travel, or festive use.
- Cultural Relevance – Widely used in Indian rituals, pujas, and Ayurvedic practices.
| Detail | Description |
|---|---|
| Brand | Milky Mist |
| Product Name | Pure Cow Ghee |
| Format | Clarified Butter (Ghee) |
| Net Quantity | 100 ml |
| Fat | ~99.5 g per 100 g |
| Energy | ~880–900 kcal per 100 g |
| Protein | 0 g |
| Carbohydrates | 0 g |
| Vitamins | A, D, E, K (naturally present) |
| Ingredients | 100% Pure Cow’s Milk Fat |
| Texture | Smooth, grainy |
| Aroma | Rich, nutty, and traditional |
How to Use
- Cooking & Frying – Use as a healthy alternative to refined oils.
- Topping – Add to rice, dal, rotis, or parathas for extra flavor.
- Indian Sweets – Essential for laddus, halwas, and festive delicacies.
- Traditional Use – Suitable for pujas, rituals, and Ayurvedic remedies.
- Store in a cool, dry place away from direct sunlight.
- No refrigeration required.
- Always use a clean, dry spoon.
- Check “Best Before” date on pack.
