Product Overview

The Mitticool Clay Curd Pot with Cap (1.5 Litre) is a natural and healthy way to set, store, and serve curd. Handcrafted from 100% natural clay by traditional Indian artisans, this eco-friendly pot preserves the original taste, texture, and cooling properties of homemade curd. Its porous nature helps regulate temperature and absorb excess moisture, ensuring thick, creamy, and fresh curd every time—without the need for artificial additives or refrigeration. The included clay cap ensures hygiene and preserves freshness.

Key Features

• natural clay material – made from 100% natural, unglazed clay that enhances the texture and flavor of curd.
• handcrafted tradition – skillfully made by rural artisans using age-old pottery techniques.
• naturally cools curd – porous structure helps maintain ideal temperature for setting thick, creamy curd.
• moisture absorbing – absorbs excess water from curd, reducing sourness and improving consistency.
• safe and chemical-free – no glazes, lead, or artificial coatings—ideal for natural food storage.
• eco-friendly choice – biodegradable, reusable, and crafted through sustainable, low-impact processes.
• multi-use design – can also be used to store buttermilk, milk, or even serve chilled beverages.
• made in india – proudly handcrafted by Mitticool, promoting sustainable rural craftsmanship.