Product Overview
Native Again Green Moong Whole - 500 g is a premium-quality whole green gram (moong) sourced and packed to retain its natural nutrition, freshness, and authentic taste. It is a highly nutritious legume widely used in Indian kitchens for making dal, sprouts, khichdi, salads, and wholesome everyday meals.
This unpolished, plant-based protein-rich pulse is known for its easy digestibility and natural energy-boosting properties, making it a staple in balanced vegetarian diets.
Key Features
• Premium Whole Green Gram: Carefully selected green moong beans for consistent quality
• High Protein Source: Naturally rich in plant-based protein for daily nutrition
• Rich in Fiber: Supports digestion and promotes satiety
• Versatile Ingredient: Ideal for sprouts, curries, soups, and khichdi
• Naturally Wholesome: Minimally processed to preserve nutrients and taste
• Everyday Kitchen Staple: Suitable for all age groups and balanced diets
| Detail | Description |
|---|---|
| Brand | Native Again |
| Product Type | Green Moong Whole |
| Weight | 500 g |
| Form | Whole Pulse (Unsplit Green Gram) |
| Ingredient | 100% Green Moong (Whole Gram) |
| Diet Type | Vegetarian / Vegan |
| Specialty | High protein, high fiber natural pulse |
| Usage | Cooking, sprouting, salads, dals, khichdi |
| Flavor Profile | Mild, earthy, nutty |
| Application | Home cooking, healthy diets, traditional recipes |
| Packaging | Sealed food-grade pack |
| Quantity | 1 Pack (500 g) |
Care Instructions
• Store in an airtight container after opening
• Keep in a cool, dry place away from moisture
• Avoid exposure to direct sunlight
• Wash thoroughly before cooking or sprouting
• Soak before cooking for best texture and faster cooking
