Product overview:
Navarathna Jowar (Sorghum) is a wholesome, traditional grain known for its high fiber content, protein, and essential nutrients. It is a healthy alternative to rice and wheat, supporting digestion and overall wellness. Jowar can be used to prepare a variety of nutritious dishes such as rotis, porridge, upma, khichdi, and pongal, making it perfect for daily healthy meals.
Key features:
• 100% natural & pure – made from premium-quality Jowar (Sorghum)
• High in fiber and protein – supports digestion and overall health
• Easy to digest – light on the stomach and suitable for all age groups
• Healthy alternative to rice and wheat – ideal for balanced diets
• No artificial additives – free from preservatives, chemicals, and polishing
• Versatile usage – suitable for both traditional and modern recipes
| Detail | Description |
|---|---|
| Brand | Navarathna |
| Product Name | Jowar (Sorghum) |
| Net Weight | 500 g |
| Main Ingredient | Jowar (Sorghum) |
| Form | Whole Grain |
| Packaging | Food-grade Pack |
| Usage | Cooking, boiling, and meal preparation |
Care instructions:
• Store in a cool, dry place away from moisture
• Keep the pack tightly sealed after opening
• Store away from direct sunlight and strong odors
• Best consumed within the recommended period
• Not eligible for return or exchange
