Product Overview
Phalada Pure & Sure Organic Tamarind Whole is a premium, 100% certified organic product sourced from certified organic farms across India. This tamarind is free from artificial colors, preservatives, and pesticides, ensuring a natural and authentic taste. It is ideal for adding tanginess to various dishes such as sambar, chutneys, marinades, and beverages.
Key Features
- Certified Organic: Sourced from certified organic farms, ensuring no synthetic pesticides or fertilizers.
- Natural Tanginess: Adds a rich, authentic sourness to your dishes.
- Versatile Use: Perfect for curries, chutneys, sauces, and beverages.
- No Artificial Additives: Free from artificial colors, preservatives, and chemicals.
- Sustainable Farming: Supports ethical farming practices and sustainable agriculture.
| Detail | Description |
|---|---|
| Brand | Phalada Pure & Sure |
| Type | Organic Tamarind Whole |
| Net Quantity | 500 g |
| Shelf Life | 12 months from manufacture |
| Storage | Store in a cool, dry place; refrigerate after opening if desired |
| Packaging | Airtight pouch to preserve freshness |
How to Use
- Soak in Warm Water: Soak the tamarind in warm water for 10–15 minutes to soften it.
- Extract Pulp: Mash the softened tamarind and strain to extract the pulp.
- Add to Dishes: Incorporate the tamarind pulp into your recipes to add tanginess.
- Avoid Moisture: Keep the tamarind away from moisture to prevent spoilage.
- Use Dry Utensils: Always use dry spoons or hands when handling the tamarind.
- Seal Properly: Ensure the packaging is tightly sealed after each use to preserve freshness.
