Product Overview
Seasoned Premium Kal Chatti – 2.5 L is a traditional stone cookware designed for healthy and authentic cooking. Naturally seasoned for improved durability and performance, it allows slow and even heat distribution, enhancing the taste of food. Ideal for preparing curries, gravies, stews, and traditional South Indian dishes while preserving natural flavors and nutrients.
Key Features
• Premium Stone Material: Strong, durable, and traditional cookware.
• Naturally Seasoned: Improves non-stick performance over time.
• Even Heat Distribution: Ensures uniform cooking and rich flavor.
• Healthy Cooking Option: Helps retain nutrients and natural taste.
• Traditional Design: Perfect for authentic home-style cooking.
| Detail | Description |
|---|---|
| Material | Natural Stone (Kal Chatti) |
| Type | Traditional Cooking Pot |
| Capacity | 2.5 Litres |
| Usage | Cooking curries, gravies, stews, and traditional dishes |
| Style | Premium, Seasoned, Heat-Retaining Cookware |
Care Instructions
• Wash with plain water before first use (avoid soap initially).
• Dry completely after every wash to prevent moisture absorption.
• Cook on low to medium flame for better longevity.
• Avoid sudden temperature changes to prevent damage.
• Store in a dry place when not in use.
