Sri Murugan is a brand that may specialize in producing Indian frozen food products, and the "Soft & Flaky Malabar Paratha" suggests a focus on the traditional texture and taste of Malabar parathas. Malabar parathas are typically made with wheat flour, water, and sometimes milk. The dough is layered with ghee or oil to achieve a soft and flaky texture. Frozen Malabar parathas are designed for convenient cooking. Cooking times and instructions may vary, and it's essential to follow the guidelines provided on the packaging. Malabar parathas are known for their soft and flaky layers.
Weight : 360g