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Description

Anchovies are small, silver-colored fish known for their strong flavor. They are commonly used in various cuisines around the world, providing a salty and savory element to dishes. The process of making dry fish anchovies involves cleaning, salting, and then air-drying the fish. The drying process removes moisture, concentrating the flavors and preserving the fish. Dry fish anchovies have a robust and intense flavor. They contribute a salty, umami-rich taste to dishes, making them a popular choice for seasoning and flavoring. Anchovies are a good source of omega-3 fatty acids, protein, and various vitamins and minerals. However, the drying process can concentrate their sodium content.
Weight : 100g

Taj Mahal Dry Fish Anchovies (With Head) - 100 g
Regular price $2.24

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W0050778

In Stock

Description

Anchovies are small, silver-colored fish known for their strong flavor. They are commonly used in various cuisines around the world, providing a salty and savory element to dishes. The process of making dry fish anchovies involves cleaning, salting, and then air-drying the fish. The drying process removes moisture, concentrating the flavors and preserving the fish. Dry fish anchovies have a robust and intense flavor. They contribute a salty, umami-rich taste to dishes, making them a popular choice for seasoning and flavoring. Anchovies are a good source of omega-3 fatty acids, protein, and various vitamins and minerals. However, the drying process can concentrate their sodium content.
Weight : 100g

Taj Mahal Dry Fish Anchovies (With Head)
Taj Mahal Dry Fish Anchovies (With Head) - 100 g
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