Experience a taste of France with Maison Thiriet's Far Breton With Prunes. This traditional dessert, frozen at the peak of freshness, features a rich and creamy baked custard base studded with juicy, pitted Agen prunes. With its blend of high-quality ingredients like whole milk, cream, semi-salted butter, and eggs, it delivers a taste that is both decadent and comforting. The wheat flour provides a firm, cake-like texture that perfectly complements the sweetness of the prunes and sugar. It’s an effortless gourmet dessert that brings the authentic flavors of French patisserie right into your kitchen.