Product Overview
UTTAM Kasuri Methi is dried fenugreek leaves known for their distinctive aroma and mildly bitter taste, used to elevate the flavor of Indian curries, dals, parathas, and vegetable dishes. Sourced from high-quality fenugreek crops and hygienically dried, this pantry essential adds a burst of earthy, herbal goodness to your cooking in small pinches.
Key Features
- Premium Quality Leaves: Handpicked and naturally dried to preserve aroma.
- Rich Aroma & Taste: Imparts a unique flavor to Indian gravies and breads.
- 100% Pure & Natural: No preservatives, artificial color, or added flavor.
- Easy to Use: Just crush and sprinkle over curries, sabzis, or dough.
- Digestive Benefits: Traditionally used to aid digestion and reduce bloating.
- Compact & Resealable Pack: Keeps contents fresh and aromatic.
| Detail | Description |
|---|---|
| Brand | UTTAM |
| Product Name | Kasuri Methi (Dried Fenugreek Leaves) |
| Net Weight | 25 g |
| Ingredients | 100% Dried Fenugreek Leaves |
| Packaging | Sealed pouch |
| Shelf Life | Up to 12 months (refer to packaging) |
| Storage | Store in a cool, dry place |
| Ideal For | Indian cooking, flavoring gravies, paratha dough, dal tadka |
Care Instructions
- Store in a cool, dry place away from sunlight and humidity.
- Seal tightly after each use to preserve aroma.
- Use dry hands or spoon to avoid moisture contamination.
- Crush before use for maximum flavor release.
