Product Overview
Wagh Bakri Masala Tea Powder is a flavorful and aromatic blend featuring finely ground black tea infused with traditional Indian spices. Packaged in a convenient 250 g jar, it’s perfect for brewing rich, spiced masala chai at home, offering a balanced taste and soothing experience.
Key Features
- Authentic Spice Blend: Black tea combined with cardamom, ginger, cinnamon, and cloves
- Rich & Flavorful: Delivers a warm, spicy cup of chai in every brew
- Easy to Use: Pre-blended—ready for quick preparation
- Convenient Packaging: Airtight 250 g jar for freshness and easy storage
- Vegetarian & Natural: No artificial flavors or preservatives
| Detail | Description |
|---|---|
| Brand | Wagh Bakri |
| Product Type | Masala Tea Powder |
| Item Form | Ground Tea & Spice Mix |
| Quantity | 250 g |
| Container Type | Jar |
| Shelf Life | 12 months |
| Country of Origin | India |
| Caffeine Content | Moderate |
How to Consume
- Bring 150–200 ml of water to a boil.
- Add 1 tsp (approx. 2 g) of masala tea powder.
- Let it simmer for 2–3 minutes to infuse flavor.
- Add equal parts milk and simmer for an additional minute.
- Optionally sweeten to taste.
- Strain and serve hot for a comforting masala chai.
- Storage: Keep the jar tightly sealed and store in a cool, dry place away from direct sunlight.
- Shelf Life: Consume before the best-before date printed on the packaging for optimal freshness.
