Product Overview
Organic Tattva Black Salt (Certified ORGANIC) – 500 g is a naturally sourced, mineral-rich salt known for its distinctive sulfurous aroma and unique tangy taste. Harvested and processed without synthetic additives, this salt is a popular ingredient in Indian cuisine, especially in chaats, chutneys, and digestive drinks like jal-jeera. Packed with essential minerals, it supports digestion and enhances flavor with its smoky, savory profile.
Key Features
- Certified Organic – Free from synthetic chemicals, additives, and GMOs
- Distinctive Flavor – Offers a unique sulfurous aroma with a tangy, smoky taste
- Mineral-Rich – Contains natural minerals beneficial for digestion and health
- Traditional Use – Commonly used in Indian snacks, beverages, and digestive aids
- No Artificial Additives – Pure and natural, without preservatives or colors
- Enhances Digestion – Known to aid in digestion and relieve acidity
| Detail | Description |
|---|---|
| Brand | Organic Tattva |
| Type | Black Salt (Kala Namak) |
| Flavour | Tangy, Sulfurous, Savory |
| Net Quantity | 500 g |
| Ingredients | 100% Certified Organic Black Salt |
How to Use
- Sprinkle over chaats, salads, and fruits for a tangy twist
- Add to digestive drinks like jal-jeera or buttermilk
- Use in chutneys and raitas for enhanced flavor
- Incorporate into spice blends and seasoning mixes
- Store in an airtight container in a cool, dry place
- Keep away from moisture and direct sunlight
- Use a dry spoon to avoid clumping and contamination
